By WILDFOWL Online Staff
It’s summertime and we are cleaning out the freezer and firing up the grill for our friends and families. Last fall was a bountiful one, so the WILDFOWL online staff has plenty of ducks to grill up! Our friends at Camp Chef, makers of some the coolest cooking products around, sent us two of their favorite grilling recipes for ducks from Scott Leysath, host of The Sporting Chef on Sportsman Channel.
Enjoy!
Sweet Jalapeño Grilled Duck Recipe
The sweet, tangy flavor of orange juice combined with spicy...
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