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Grilled Crappie in Corn Husks Recipe

A fantastic crappie presentation that takes succulent crappie fillets to new heights.

Grilled Crappie in Corn Husks Recipe
Crappie fillets are usually breaded and deep-fried, but this is a favorite way to cook this delicate fish.

“When I was a kid, probably 8 or 9, I remember seeing a version of this recipe in one of my mother’s old cookbooks. The picture of the dish was crudely drawn and the recipe simple, but it must have sparked my interest. I’ve made this recipe many, many times now with all kinds of fish and vegetables. The flavors and smell of the grilled cornhusks and the steamed vegetables are as memorable as that old recipe”. -Chef Jimmy D. Kennedy

Serves: 4
Prep time: 5 minutes
Cook time:

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