July 26, 2022
“Braai” is Afrikaans for “barbecue” or “roasting,” and in South Africa, cooking over an open fire is not just for special occasion, it’s also a way of life. A braai is as much about the social gathering of people in the outdoors as it is about the food. It’s an essential part of the African bush experience, and I wanted to try to capture a little bit of this spirit at home.
Prepare the sauce for this grilled deer heart recipe at home to bring to deer camp. Then once a deer is field dressed, clean the heart and marinate it. Celebrate your spoils the following night by the campfire.
Deer heart is best prepared as...