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Bear Tamale Pie (Tamale de Cazuela) Recipe

This baked tamale pie is a bear recipe for special occasions.

Bear Tamale Pie (Tamale de Cazuela) Recipe

This baked tamale pie is a bear recipe for special occasions. (Petersen's Hunting photo) 

The rich taste of bear meat is perfect for tamale filling, and bear lard makes a fluffy, flavorful masa dough. Forming and steaming a pile of tamales, however, is a daylong process that I feel like doing only on special occasions. This baked tamale pie delivers a similar experience, but is much easier.

Serves: 6-8
Prep time: 20-30 minutes
Cook time: 3 hours

Step 1: Bear Meat Filling

Ingredients:

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